The Crafstman Hors D'oeuvres
~ COLD HORS D'OEUVRES ~
(Hand-crafted butler-passed hors d'oeuvres.
Thirty piece minimum per selection. Prices listed are per piece.)
Smoked Salmon with Chow Foon Noodle and Saffron Aioli $2.25
Crostini with Tomato, Basil, Garlic & Fresh Mozzarella $1.75
Malpeque Oyster on the Half Shell with Spicy Mignonette Sauce $2.50
Roasted Eggplant Confit with Aged Goat Cheese en Croute $1.75
Crab Salad Profiteroles $2.25
Spicy Tuna Maki Roll with Coconut Wasabi $2.50
Shaved Beef Tenderloin, Basil Sweet Pepper Relish on Foccacia Crisp $2.00
Jumbo Shrimp Cocktail with Tangy Dipping Sauce $2.50
Melon wrapped in Proscuitto $2.00
Maine Lobster in Shaved Radish with Mustard Seed Vinaigrette $3.00
~ HOT HORS D'OEUVRES ~
(Hand-crafted butler-passed hors d'oeuvres.
Thirty piece minimum per selection. Prices listed are per piece.)
Skewered Thai Chicken Satays
with Spicy Peanut Dipping Sauce $2.00
Artichoke Tempura with Oriental Dipping Sauce $2.25
Deep Sea Scallops wrapped in Sugar Cured Bacon $2.25
Baked Malpeque Oyster Rockefeller $3.00
Gianelli Sausage and Ricotta Stuffed Mushrooms $2.00
Mini New Zealand Lamb Chops with Green Peppercorn Dijonnaise $3.00
Onion and Smoked Gouda Tart $1.75
Skewered Marinated Beef Satays with Thai Peanut Sauce $2.25
Smoked Chicken and Cheese Quesadilla $1.75
Mini Reubens $1.75
Spanakopita - Spinach & Feta $1.75
Mini Golden Potato Pancakes with Sour Cream or Apple Sauce $1.75
Fruit and Cheese Display
(Based on a maximum serve time of 1.5 hours)
Imported & Domestic Cheeses with
Fresh Seasonal Fruit, served with
Assorted Crackers & House Mustard
$4.95 per person
Fresh Vegetable Crudite
(Based on a maximum serve time of 1.5 hours)
Market Fresh Colorful Vegetable
Crudite with House Dips
$3.95 per person
~ Sushi & Sashimi Platters Available Upon Request ~
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All prices are person, except where noted, and subject to 8% sales tax and 19% gratuity.
Menus and Pricing are subject to change.
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